1. Intimate Dinners, Small Gatherings and Personal Cooking Classes,

  1. Culinary Experience Spanning More Than Thirty Years including Trader Vic's, Tourelle, Le Marquis and Mudd's Restaurant.

  1. Food Editor of the Valley Sentinel Newspaper for the last five years.

  1. My Location - Contra Costa County, San Francisco East Bay

  1. Food Philosophy - I believe in using Seasonal, Sustainable Organic and Local Food Products when ever possible with Mediterranean and Pacific Rim Influences and with a sensitivity toward a healthy lifestyle.

  1. Awards - Tourelle - Best Restaurant in Contra Costa County for three consecutive years- Focus Magazine . Mudd’s - Best Vegetarian Restaurant Contra Costa County

  1. Email ~ events@ronaldottobre.com

  voice mail ~ 925.284.8237

for recipes, travel reviews, cooking schools gifts and more visit www.worldcooking.com


Chef Ron Ottobre